Ingredients
soya oil 53.8% , water 23.1% , garlic puree 11.5% , egg yolk 5.8% , sugar 0.5% , vinegar 0.5% , salt 0.5% , YELLOW MUSTARD 0.5% , natural flavouring 0.5% , parsley 0.5% , butter natural flavouring 0.5% , truffle salt 0.5% , red bell pepper 1.8%
Nutrition · per 100 g
| Energy | 600 kcal |
| Fat | 63.3 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 83.3 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Added sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 1.8 g |
| Sodium | 733 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.