Japanese BBQ
Kinder’s · 27 oz
Ingredients
soy sauce 54.5% , sugar 15.8% , tomato purée 14.8% , water 7.4% , ginger 3.7% , rice vinegar 1.9% , garlic 0.9% , dehydrated onion 0.5% , E330 0.2% , E415 0.1% , toasted sesame oil 0.1%
Nutrition · per 100 g
| Energy | 158 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 36.8 g |
| Sugars | 31.6 g |
| Added sugars | 31.6 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 5.5 g |
| Sodium | 2210 mg |
| Potassium | 15.8 mg |
| Calcium | 5.3 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.