Nutrition · per 100 g

Energy	282.2 kcal
Fat	10.6 g
Saturated fat	6.2 g
Carbs	40.6 g
Sugars	17.6 g
Protein	5.3 g
Salt	0.75 g
Sodium	299.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.