Nutrition · per 100 g
| Energy | 84 kcal |
| Fat | 5 g |
| Saturated fat | 2.1 g |
| Carbs | 7.6 g |
| Sugars | 4.2 g |
| Fiber | 0.84 g |
| Protein | 1.7 g |
| Salt | 0.74 g |
| Sodium | 294.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.