Nutrition · per 100 g

Energy	360 kcal
Fat	4.3 g
Saturated fat	0.67 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	64.7 g
Sugars	0 g
Fiber	42.7 g
Protein	15.7 g
Salt	0.01 g
Sodium	2 mg
Calcium	73 mg
Iron	10.7 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.