Ingredients
wheat flour 67.0% , sourdough starter 16.5% , cane sugar 1.8% , extra virgin olive oil 1.8% , grey salt 1.5% , sea salt 1.5% , rosemary 10.0%
Nutrition · per 100 g
| Energy | 285.7 kcal |
| Fat | 5.4 g |
| Saturated fat | 0 g |
| Carbs | 50 g |
| Sugars | 3.6 g |
| Protein | 7.1 g |
| Salt | 2.9 g |
| Sodium | 1178.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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