Ingredients
fortified wheat flour 52.4% , water 23.8% , high fructose corn syrup 11.9% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 4.4% , barley malt flour 3.7% , salt 0.6% , yeast 0.6% , corn syrup solids 0.6% , vital wheat gluten 0.6% , sesame seeds 0.6% , onion 0.4% , poppyseed 0.2% , E471 0.1% , Preservative 0.1% , E412 0.0% , hydrolyzed wheat gluten 0.0% , MOLASSES POWDER 0.0% , wheat flour 0.0% , E300 0.0% , E516 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.