Sticky fingers, smokehouse barbecue sauce, memphis style
Sticky Fingers Smockhouse · 510 g
Ingredients
water 52.2% , tomato concentrate 23.9% , sugar 12.0% , vinegar 6.0% , molasses 3.0% , salt 1.2% , CONTAINS LESS THAN 2% OF DEXTROSE 0.9% , Modified starch 0.4% , spice 0.2% , corn syrup 0.1% , garlic 0.1% , E150a 0.0% , natural smoke flavouring 0.0% , AGED CAYENNE PEPPER 0.0% , E202 0.0% , E211 0.0% , maltodextrin 0.0% , E415 0.0% , onion 0.0% , natural flavouring 0.0% , vegetable oil 0.0% , tamarind 0.0% , autolyzed yeast extract 0.0%
Nutrition · per 100 g
| Energy | 129 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 89.8 g |
| Sugars | 73.5 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.4 g |
| Sodium | 958 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 2.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 29.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.