Ingredients
potato 52.2% , soya bean 23.9% , palm 12.0% , canola oil 6.0% , iodised salt 1.4% , RED HOT CHILI PEPPER 1.4% , maltodextrin 1.4% , E330 0.9% , E621 0.5% , artificial 0.2% , natural flavouring 0.1% , E551 0.1% , partially hydrogenated soybean an palm oil 0.0% , soy protein 0.0% , corn protein 0.0% , Colour 0.0% , E150a 0.0% , spice 0.0% , onion 0.0% , garlic 0.0% , INOSINATE 0.0% , E627 0.0% , contains 2% and less of the following antioxidant 0.0%
Nutrition · per 100 g
| Energy | 509 kcal |
| Fat | 26.4 g |
| Saturated fat | 8.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60.4 g |
| Sugars | 0 g |
| Fiber | 1.9 g |
| Protein | 5.7 g |
| Salt | 2.7 g |
| Sodium | 1094 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.