Ingredients
tomato sauce 52.8% , sugar 23.6% , distilled vinegar 11.8% , Modified starch 5.9% , salt 3.0% , spice 1.5% , onion 0.7% , lemon juice 0.4% , corn syrup 0.2% , brown sugar 0.1% , molasses 0.0% , YELLOW MUSTARD 0.0% , hot sauce 0.0% , worcestershire sauce 0.0% , CONTAINS LESS THAN 2% OF SPICES 0.0% , bell pepper 0.0% , E211 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 581 kJ |
| Energy | 139 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 36.1 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.1 g |
| Sodium | 861 mg |
| Potassium | 222 mg |
| Calcium | 28.1 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.