Ingredients
chicken broth 50.0% , chicken 25.0% , celery 12.5% , carrot 6.3% , onion 3.1% , chicken fat 1.6% , vegetable seasoning 0.8% , garlic 0.4% , parsley 0.2% , spice 0.1% , E234 0.1%
Nutrition · per 100 g
| Energy | 46 kcal |
| Fat | 1.4 g |
| Saturated fat | 0.41 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 2.5 g |
| Sugars | 1.2 g |
| Fiber | 0.4 g |
| Protein | 5 g |
| Salt | 0.65 g |
| Sodium | 261 mg |
| Calcium | 17 mg |
| Iron | 0.45 mg |
| Vitamin A | 435.6 µg |
| Vitamin C | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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