Premium stew
Ingredients
chicken broth 50.0% , chicken 25.0% , onion 12.5% , celery 6.3% , carrot 3.1% , HALF and HALF 1.6% , green peas 0.8% , canola oil 0.4% , modified corn starch 0.2% , flour 0.1% , vegetable seasoning 0.0% , spice 0.0% , garlic 0.0% , E234 0.0%
Nutrition · per 100 g
| Energy | 95 kcal |
| Fat | 4.6 g |
| Saturated fat | 0.83 g |
| Trans fat | 0 g |
| Cholesterol | 21 mg |
| Carbs | 6.6 g |
| Sugars | 1.2 g |
| Fiber | 0.8 g |
| Protein | 7 g |
| Salt | 1 g |
| Sodium | 402 mg |
| Calcium | 17 mg |
| Iron | 1.1 mg |
| Vitamin A | 311.1 µg |
| Vitamin C | 2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.