Garlic hummus, garlic
Ingredients
chickpea 54.2% , tahini 22.9% , water 11.5% , canola oil 5.7% , garlic 2.9% , garlic 1.4% , salt 0.7% , CULTURED DEXTROSE 0.4% , lemon juice 0.2% , E296 0.1% , extra virgin olive oil 0.0% , cayenne pepper 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 13.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.3 g |
| Sugars | 0 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 1.8 g |
| Sodium | 700 mg |
| Calcium | 67 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.