Sweet potato dip
Ingredients
sweet potato 52.5% , white beans 23.8% , chickpea 11.9% , canola oil 5.9% , water 3.0% , red bell pepper 1.5% , white distilled vinegar 0.7% , garlic 0.4% , CULTURED DEXTROSE 0.2% , sugar 0.1% , coriander leaf 0.0% , RED JALAPENO PEPPERS 0.0% , spice 0.0% , lemon juice 0.0% , sea salt 0.0% , concentrated lemon juice 0.0% , garlic 0.0% , E330 0.0% , bird's eye chili 0.0% , AQUARESIN PAPRIKA 0.0%
Nutrition · per 100 g
| Energy | 179 kcal |
| Fat | 10.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.4 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 3.6 g |
| Salt | 0.89 g |
| Sodium | 357 mg |
| Potassium | 304 mg |
| Calcium | 71 mg |
| Iron | 1.3 mg |
| Vitamin A | 1607.1 µg |
| Vitamin C | 12.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.