Nutrition · per 100 g
| Energy | 458 kcal |
| Fat | 25 g |
| Saturated fat | 6.3 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 37.5 g |
| Fiber | 10.4 g |
| Protein | 12.5 g |
| Salt | 1.4 g |
| Sodium | 562 mg |
| Potassium | 333 mg |
| Calcium | 41.7 mg |
| Iron | 2.3 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.