Nutrition · per 100 g

Energy	331.8 kcal
Fat	3.5 g
Saturated fat	1.2 g
Carbs	69.4 g
Sugars	17.6 g
Fiber	1.2 g
Protein	4.7 g
Salt	1.1 g
Sodium	443.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.