Ingredients
red quinoa 51.6% , green bell pepper 24.2% , water 12.1% , Courgette 6.1% , red bell pepper 3.0% , oat flakes 1.5% , soy protein isolate 0.8% , Asiago 0.4% , brown rice 0.2% , corn oil 0.1% , wheat gluten 0.0% , balsamic vinegar 0.0% , wine vinegar 0.0% , grape juice 0.0% , water 0.0% , onion 0.0% , contains less than 2% of methylcellulose 0.0% , salt 0.0% , dried garlic 0.0% , natural flavouring 0.0% , yeast extract 0.0% , maltodextrin 0.0% , dried oregano 0.0% , dried basil 0.0% , sugar 0.0% , black pepper 0.0% , soy sauce 0.0% , dehydrated onion 0.0% , dextrose 0.0% , spice 0.0% , herb 0.0% , browned in corn oil 0.0%
Nutrition · per 100 g
| Energy | 211 kcal |
| Fat | 9.9 g |
| Saturated fat | 2.1 g |
| Monounsaturated fat | 2.1 g |
| Polyunsaturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 7 mg |
| Carbs | 18.3 g |
| Sugars | 1.4 g |
| Fiber | 2.8 g |
| Protein | 12.7 g |
| Salt | 1.5 g |
| Sodium | 586.2 mg |
| Calcium | 56 mg |
| Iron | 2.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 3.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.