Veggie Breakfast Links
Boca
Ingredients
water 51.9% , textured soy protein 24.0% , soy protein isolate 12.0% , corn oil 6.0% , wheat gluten 3.0% , contains less than 2% of methylcellulose 1.5% , potato starch 0.8% , olive oil 0.4% , salt 0.2% , CULTURED WHEY 0.1% , hydrolyzed protein 0.0% , hydrolyzed wheat gluten 0.0% , spice 0.0% , E150a 0.0% , brown sugar 0.0% , dextrose 0.0% , washed raw sugar 0.0% , autolyzed yeast extract 0.0% , natural flavouring 0.0% , E631 0.0% , E627 0.0% , garlic 0.0% , E414 0.0% , sugar 0.0% , onion 0.0% , browned in corn oil 0.0%
Nutrition · per 100 g
| Energy | 178 kcal |
| Fat | 8.9 g |
| Saturated fat | 1.1 g |
| Monounsaturated fat | 2.2 g |
| Polyunsaturated fat | 4.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 11.1 g |
| Sugars | 2.2 g |
| Fiber | 4.4 g |
| Protein | 17.8 g |
| Salt | 2.1 g |
| Sodium | 835.2 mg |
| Calcium | 89 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.