Nutrition · per 100 g

Energy	328 kcal
Fat	14.7 g
Saturated fat	4.7 g
Cholesterol	4.3 mg
Carbs	44.4 g
Sugars	36.2 g
Added sugars	34.1 g
Fiber	0.86 g
Protein	5.2 g
Salt	0.68 g
Sodium	272 mg
Potassium	161 mg
Calcium	50.9 mg
Iron	1.7 mg
Vitamin D	10.3 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.