Ingredients
pork 71.4% , coating 5.2% , chinese bbq sauce 5.2% , chinese rib sauce 5.2% , sugar 3.3% , soy sauce 3.3% , sugarcane 3.3% , corn starch 3.3%
Nutrition · per 100 g
| Energy | 327 kcal |
| Fat | 7.2 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Carbs | 60.1 g |
| Sugars | 6.5 g |
| Fiber | 0 g |
| Protein | 5.2 g |
| Salt | 0.54 g |
| Sodium | 216 mg |
| Calcium | 13 mg |
| Iron | 0.47 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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