Ingredients
pork 54.5% , dried currants 22.7% , mixed condiments 11.4% , water 5.7% , vinegar flavoring 2.8% , salt 1.0% , natural flavouring 0.9% , E320 0.5% , E310 0.2% , E330 0.1% , packed in natural pork casing 0.1%
Nutrition · per 100 g
| Energy | 245 kcal |
| Fat | 16.3 g |
| Saturated fat | 6.1 g |
| Trans fat | 0 g |
| Cholesterol | 61 mg |
| Carbs | 8.2 g |
| Sugars | 6.1 g |
| Fiber | 0 g |
| Protein | 14.3 g |
| Salt | 2 g |
| Sodium | 816 mg |
| Calcium | 41 mg |
| Iron | 1.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.