Ingredients
low moisture part skim mozzarella 52.3% , tomato purée 23.9% , cauliflower 11.9% , corn starch 6.0% , rice flour 3.0% , chickpea flour 1.5% , spinach 0.7% , Courgette 0.4% , red bell pepper 0.2% , yellow bell pepper 0.1% , sunflower oil 0.0% , red onion 0.0% , Thickener 0.0% , vegetable fiber 0.0% , salt 0.0% , sugar 0.0% , extra virgin olive oil 0.0% , yeast 0.0% , dextrose 0.0% , garlic 0.0% , dried oregano 0.0% , dried basil 0.0%
Nutrition · per 100 g
| Energy | 228 kcal |
| Fat | 10.2 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 11.8 mg |
| Carbs | 29.9 g |
| Sugars | 2.4 g |
| Added sugars | 0.79 g |
| Fiber | 3.9 g |
| Protein | 7.9 g |
| Salt | 0.81 g |
| Sodium | 323 mg |
| Potassium | 268 mg |
| Calcium | 173 mg |
| Iron | 0.94 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.