Ingredients
brown rice flour 54.5% , potato starch 22.7% , four cheese seasoning 11.4% , safflower oil 5.7% , whole sorghum flour 2.8% , quinoa 1.4% , sesame seeds 0.7% , flax seed 0.4% , millet 0.2% , E123 0.1% , rice bran 0.1%
Nutrition · per 100 g
| Energy | 433.3 kcal |
| Fat | 8.3 g |
| Saturated fat | 0 g |
| Carbs | 80 g |
| Sugars | 3.3 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 1.1 g |
| Sodium | 450 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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