Nutrition · per 100 g

Energy	111.1 kcal
Fat	2.5 g
Saturated fat	1 g
Carbs	14.6 g
Sugars	2 g
Fiber	1.5 g
Protein	7.1 g
Salt	0.88 g
Sodium	353.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.