Ingredients
wheat flour 54.5% , liquid whole egg 22.7% , durum wheat semolina 11.4% , filling 5.7% , wheat 2.8% , butter 1.4% , sugar 0.7% , whey powder 0.4% , lactose 0.2% , salt 0.1% , natural flavouring 0.1%
Nutrition · per 100 g
| Energy | 246 kcal |
| Fat | 5.3 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 57 mg |
| Carbs | 42.1 g |
| Sugars | 6.1 g |
| Fiber | 2.6 g |
| Protein | 7.9 g |
| Salt | 0.99 g |
| Sodium | 395 mg |
| Calcium | 35 mg |
| Iron | 1.6 mg |
| Vitamin A | 52.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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