Ingredients
pinto beans 51.4% , potato 24.3% , modified corn starch 12.2% , onion 6.1% , yeast extract 3.0% , red bean 1.5% , salt 0.8% , carrot 0.4% , sugar 0.2% , whey 0.1% , corn syrup solids 0.0% , corn 0.0% , tomato 0.0% , E631 0.0% , E627 0.0% , red and green bell peppers 0.0% , spice 0.0% , hydrolysed soy protein 0.0% , palm oil 0.0% , ACETYLATED MONOGLYCERIDES 0.0% , garlic 0.0% , corn starch 0.0% , E150a 0.0% , chicken fat 0.0% , beef broth 0.0% , natural and artificial flavouring 0.0% , E340ii 0.0% , E100 0.0% , parsley 0.0% , sodium caseinate 0.0% , E471 0.0% , E330 0.0% , E160b 0.0% , E110 0.0% , beef fat 0.0% , E222 0.0% , E450i 0.0%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 3.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 11.1 g |
| Fiber | 11.1 g |
| Protein | 14.8 g |
| Salt | 5.6 g |
| Sodium | 2259 mg |
| Calcium | 148 mg |
| Iron | 2.7 mg |
| Vitamin A | 555.6 µg |
| Vitamin C | 8.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.