Ingredients
long grain parboiled rice 51.9% , pasta 24.0% , modified corn starch 12.0% , onion 6.0% , salt 1.6% , HYDROLYZED SOY 1.6% , corn 1.4% , wheat protein 0.7% , autolyzed yeast extract 0.3% , pea 0.2% , carrot 0.1% , bell pepper 0.0% , mushroom 0.0% , spice 0.0% , parsley 0.0% , garlic 0.0% , celery 0.0% , sugar 0.0% , natural flavouring 0.0% , maltodextrin 0.0% , E330 0.0% , beef fat 0.0% , beef broth 0.0% , E150a 0.0% , E631 0.0% , E627 0.0%
Nutrition · per 100 g
| Energy | 362 kcal |
| Fat | 1.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.9 g |
| Sugars | 2.9 g |
| Fiber | 2.9 g |
| Protein | 10.1 g |
| Salt | 3.2 g |
| Sodium | 1290 mg |
| Calcium | 58 mg |
| Iron | 3.9 mg |
| Vitamin A | 217.5 µg |
| Vitamin C | 8.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.