Ingredients
pasta 52.0% , corn syrup solids 24.0% , palm oil 12.0% , whey 6.0% , salt 1.5% , maltodextrin 1.5% , sodium caseinate 1.5% , modified corn starch 0.7% , whey protein 0.4% , cheddar 0.2% , natural and artificial flavouring 0.1% , sodium citrate 0.0% , yeast extract 0.0% , E471 0.0% , butterfat 0.0% , soya oil 0.0% , E330 0.0% , E401 0.0% , E407 0.0% , E270 0.0% , E327 0.0% , E340ii 0.0% , E339 0.0% , E160b 0.0% , paprika 0.0%
Nutrition · per 100 g
| Energy | 389 kcal |
| Fat | 6.9 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 69.4 g |
| Sugars | 4.2 g |
| Fiber | 1.4 g |
| Protein | 11.1 g |
| Salt | 3.1 g |
| Sodium | 1222 mg |
| Calcium | 56 mg |
| Iron | 2.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.