Ingredients
pasta 51.9% , corn syrup solids 24.0% , palm oil 12.0% , modified corn starch 6.0% , onion 3.0% , sodium caseinate 1.5% , natural and artificial flavouring 0.8% , carrot 0.4% , salt 0.2% , hydrolysed corn protein 0.1% , chicken fat 0.0% , chicken 0.0% , tapioca dextrin 0.0% , medium chain triglycerides 0.0% , E471 0.0% , E340ii 0.0% , sugar 0.0% , celery 0.0% , black pepper 0.0% , sunflower oil 0.0% , E414 0.0% , spice 0.0% , E631 0.0% , E627 0.0% , turmeric 0.0% , E160b 0.0%
Nutrition · per 100 g
| Energy | 407 kcal |
| Fat | 11.1 g |
| Saturated fat | 6.2 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 67.9 g |
| Sugars | 12.3 g |
| Fiber | 6.2 g |
| Protein | 11.1 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Calcium | 99 mg |
| Iron | 2.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.