Raisin Bran Muffins
"The Muffin ""Mam"" Inc"
Ingredients
sugar 52.2% , flour 23.9% , soya oil 12.0% , whole egg 6.0% , wheat bran 3.0% , raisin 1.5% , Modified starch 0.7% , molasses 0.4% , whey 0.2% , Raising agent 0.1% , oat flakes 0.0% , brown sugar 0.0% , E150a 0.0% , salt 0.0% , propylene glycol mono- and diesters of fatty acids 0.0% , vital wheat gluten 0.0% , natural and artificial flavouring 0.0% , E481 0.0% , dextrose 0.0% , corn starch 0.0% , E471 0.0% , soya flour 0.0% , E281 0.0%
Nutrition · per 100 g
| Energy | 460 kcal |
| Fat | 26 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 60 mg |
| Carbs | 58 g |
| Sugars | 30 g |
| Fiber | 4 g |
| Protein | 6 g |
| Salt | 0.9 g |
| Sodium | 360 mg |
| Calcium | 40 mg |
| Iron | 2.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.