Ingredients
sugar 52.6% , flour 23.7% , soya oil 11.8% , whole egg 5.9% , Modified starch 3.0% , corn syrup solids 1.5% , whey 0.7% , water 0.4% , Raising agent 0.2% , E471 0.1% , E460 0.0% , salt 0.0% , Emulsifier 0.0% , guar gum xanthan gum 0.0% , soya lecithin 0.0% , natural and artificial flavouring 0.0% , E129 0.0% , E481 0.0% , E281 0.0%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 16.3 g |
| Saturated fat | 2.5 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 48.8 g |
| Sugars | 27.5 g |
| Fiber | 2.5 g |
| Protein | 3.8 g |
| Salt | 0.78 g |
| Sodium | 312 mg |
| Calcium | 25 mg |
| Iron | 1.8 mg |
| Vitamin A | 37.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.