Nutrition · per 100 g

Energy	273.5 kcal
Fat	0.98 g
Saturated fat	0.66 g
Carbs	16.8 g
Sugars	1.6 g
Fiber	2.7 g
Protein	57.3 g
Salt	4.7 g
Sodium	1873.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.