Boscoli Family, Jalapeno Olive Salad
Boscoli Foods Inc.
Ingredients
olive 54.5% , canola oil 22.7% , EXTRA VIRGIN OIL 11.4% , cauliflower 5.7% , carrot 2.8% , celery 1.4% , bell pepper 0.7% , jalapeno pepper 0.4% , black olive 0.2% , capers 0.1% , OTHER SPICES 0.1%
Nutrition · per 100 g
| Energy | 280 kcal |
| Fat | 24 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 0 g |
| Fiber | 4 g |
| Protein | 0 g |
| Salt | 2.9 g |
| Sodium | 1160 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 360 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.