Ingredients
wheat flour 53.3% , carrot 23.3% , sugar 11.7% , palm 5.8% , SOY OIL SHORTENING 2.9% , E471 1.5% , soya flour 0.7% , egg 0.4% , apple sauce 0.2% , tapioca 0.1% , flavouring 0.0% , invert sugar 0.0% , salt 0.0% , E500ii 0.0% , E202 0.0%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 18.8 g |
| Saturated fat | 6.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 50 g |
| Sugars | 29.2 g |
| Fiber | 0 g |
| Protein | 4.2 g |
| Salt | 0.52 g |
| Sodium | 208 mg |
| Calcium | 0 mg |
| Iron | 3 mg |
| Vitamin A | 375 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.