Ingredients
ROASTED PEANUTS 58.3% , dextrose 20.8% , FULLY HYDROGENATED VEGETABLE OILS 10.4% , soya bean 5.2% , salt 2.6% , corn syrup 2.6%
Nutrition · per 100 g
| Energy | 2616.8 kJ |
| Fat | 50 g |
| Saturated fat | 9.4 g |
| Carbs | 21.9 g |
| Sugars | 9.4 g |
| Protein | 21.9 g |
| Salt | 1.2 g |
| Sodium | 469 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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