Nutrition · per 100 g

Energy	148.9 kcal
Fat	9.6 g
Saturated fat	3.2 g
Carbs	2.1 g
Sugars	0 g
Fiber	0 g
Protein	12.8 g
Salt	0.35 g
Sodium	138.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.