Steamed bean paste bun
Ingredients
dough 53.6% , water 23.2% , sugar 11.6% , vegetable fat 5.8% , vegetable 2.9% , oil 1.5% , baking powder 0.7% , yeast 0.4% , salt 0.1% , filling 0.1% , small red beans 0.1% , corn oil 0.0% , corn syrup 0.0% , salt 0.0%
Nutrition · per 100 g
| Energy | 312 kcal |
| Fat | 7.3 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 56.3 g |
| Sugars | 27.1 g |
| Fiber | 2.1 g |
| Protein | 4.2 g |
| Salt | 0.18 g |
| Sodium | 73 mg |
| Calcium | 42 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.