Chef's Recipe Seafood Gumbo
Fresh Food Market
Ingredients
water 51.5% , tomato sauce 24.2% , ANDOUILLE SAUSAGE 12.1% , onion 6.1% , celery 3.0% , green bell pepper 1.5% , shrimp 0.8% , basmati rice 0.4% , BUTTER BLEND 0.2% , okra 0.1% , shrimp base 0.0% , tomato concentrate 0.0% , lemon juice 0.0% , fish stock base 0.0% , salt 0.0% , soya oil 0.0% , onion 0.0% , potato flour 0.0% , yeast extract 0.0% , natural flavouring 0.0% , sugar 0.0% , Modified starch 0.0% , wheat flour 0.0% , gumbo file 0.0% , CULTURED DEXTROSE 0.0% , maltodextrin 0.0% , salt 0.0% , garlic 0.0% , paprika 0.0% , black pepper 0.0% , cayenne pepper 0.0% , fennel seed 0.0% , white pepper 0.0%
Nutrition · per 100 g
| Energy | 82 kcal |
| Fat | 3.7 g |
| Saturated fat | 1 g |
| Trans fat | 0.41 g |
| Cholesterol | 12 mg |
| Carbs | 9 g |
| Sugars | 2 g |
| Fiber | 0.8 g |
| Protein | 3.7 g |
| Salt | 0.85 g |
| Sodium | 339 mg |
| Calcium | 8 mg |
| Iron | 0.29 mg |
| Vitamin A | 48.9 µg |
| Vitamin C | 3.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.