Ingredients

Macaroni Pasta 66.7% , cheese sauce 16.7% , topping 16.7%

Nutrition · per 100 g

Energy	159 kcal
Fat	8.8 g
Saturated fat	5.3 g
Trans fat	0 g
Cholesterol	27 mg
Carbs	11.5 g
Sugars	1.8 g
Fiber	0.9 g
Protein	8 g
Salt	1.1 g
Sodium	451 mg
Calcium	177 mg
Iron	0.64 mg
Vitamin A	132.6 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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