Ingredients
marinara sauce 58.3% , pasta 20.8% , ITALIAN SAUSAGE 10.4% , minced beef 5.2% , water 2.6% , mozzarella 2.6%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 8.8 g |
| Saturated fat | 3.1 g |
| Trans fat | 0 g |
| Cholesterol | 22 mg |
| Carbs | 12.8 g |
| Sugars | 2.2 g |
| Fiber | 0.9 g |
| Protein | 7.9 g |
| Salt | 0.67 g |
| Sodium | 269 mg |
| Calcium | 44 mg |
| Iron | 0.79 mg |
| Vitamin A | 66 µg |
| Vitamin C | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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