Nutrition · per 100 g

Energy	286 kcal
Fat	21.4 g
Saturated fat	14.3 g
Trans fat	0 g
Cholesterol	89.3 mg
Carbs	3.6 g
Sugars	0 g
Added sugars	0 g
Fiber	3.6 g
Protein	17.9 g
Salt	0.8 g
Sodium	321 mg
Potassium	0 mg
Calcium	143 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.