Nutrition · per 100 g

Energy	442 kcal
Fat	24.2 g
Saturated fat	9.2 g
Trans fat	0 g
Cholesterol	12.5 mg
Carbs	50.8 g
Sugars	20 g
Added sugars	14.2 g
Fiber	0 g
Protein	4.2 g
Salt	0.69 g
Sodium	275 mg
Potassium	0 mg
Calcium	0 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.