Nutrition · per 100 g

Energy	82 kcal
Fat	5.7 g
Saturated fat	2.9 g
Trans fat	0 g
Cholesterol	16.4 mg
Carbs	4.9 g
Sugars	3.3 g
Added sugars	0 g
Fiber	0.82 g
Protein	2.5 g
Salt	0.96 g
Sodium	385 mg
Potassium	287 mg
Calcium	49.2 mg
Iron	0.33 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.