Nutrition · per 100 g

Energy	400 kcal
Fat	8.6 g
Saturated fat	5.7 g
Carbs	71.4 g
Sugars	68.6 g
Protein	14.3 g
Salt	1.1 g
Sodium	457.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.