Ingredients
cultured cream cheese 52.3% , TORTILLA BREADER 23.9% , water 11.9% , BREADER 6.0% , BATTER 3.0% , Modified starch 1.5% , iodised salt 0.3% , whey 0.3% , Raising agent 0.3% , SODIUM BICARONATE 0.3% , E401 0.2% , soya flour 0.1% , skimmed milk 0.1% , colored with oleoresin paprika 0.0% , natural flavouring 0.0% , egg 0.0% , canola oil 0.0% , jalapeno pepper 0.0% , blue corn tortilla chip crumbs 0.0% , red corn tortilla chip crumbs 0.0% , matrix 0.0% , E509 0.0%
Nutrition · per 100 g
| Energy | 341 kcal |
| Fat | 21.2 g |
| Saturated fat | 9.4 g |
| Trans fat | 0 g |
| Cholesterol | 41 mg |
| Carbs | 32.9 g |
| Sugars | 3.5 g |
| Fiber | 1.2 g |
| Protein | 5.9 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
| Calcium | 94 mg |
| Iron | 0.42 mg |
| Vitamin A | 176.4 µg |
| Vitamin C | 4.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.