Ingredients
flour 58.3% , cane sugar 20.8% , non-hydrogenated palm oil 10.4% , caramel sauce 5.2% , light brown sugar 2.6% , CAN 2.6%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 11.7 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 36 mg |
| Carbs | 63.3 g |
| Sugars | 63.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.06 g |
| Sodium | 23.3 mg |
| Potassium | 7 mg |
| Calcium | 14 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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