Nutrition · per 100 g

Energy	323.9 kcal
Fat	7 g
Saturated fat	1.4 g
Carbs	57.7 g
Sugars	23.9 g
Fiber	4.2 g
Protein	5.6 g
Salt	0.46 g
Sodium	183.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.