Nutrition · per 100 g

Energy	392.9 kcal
Fat	17.9 g
Saturated fat	7.1 g
Carbs	10.7 g
Sugars	3.6 g
Protein	46.4 g
Salt	2.9 g
Sodium	1142.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.