Nutrition · per 100 g

Energy	59.6 kcal
Fat	3.1 g
Saturated fat	1.9 g
Carbs	4.8 g
Sugars	4.8 g
Fiber	0 g
Protein	3.1 g
Salt	0.12 g
Sodium	46.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.