Nutrition · per 100 g

Energy	115.9 kcal
Fat	4 g
Saturated fat	2.5 g
Carbs	12 g
Sugars	12 g
Fiber	0 g
Protein	7.8 g
Salt	0.46 g
Sodium	184 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.